|Dimensions||25 x 17 x 4 in|
|Best Suited for Brews||
Mead & Fruit Beers, Ales
Readily fermentable with more flavor addition than white, adding dark dry fruit flavors and rum type notes.
Corn based adjuncts for different levels of fermentability. Adjusting between profiles can add better control during fermentation by optimizing the carbohydrate profile.
Add mouthfeel with very low fermentability, especially for stouts and similar styles.
Sugar based partially pre-converted liquid sweetener for fermentation
For flavor addition in brewing, pre or post fermentation.